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Netting for Meats and Poultry

Netting for Meats and Poultry

Description

We provide a wide range of polyester elasticized meat netting in the traditional square pattern. This netting is suitable for the smoking, boiling, steaming and roasting of meat and poultry products (smoked, cured, fresh or roasted).


Available Products

ProductProduct CodeType (UOM)
#12 2 Stitch Netting 31015Rolls
#16 3 Stitch Netting 31100Rolls
#18 2 Stitch Netting 31020Rolls
#18 3 Stitch Netting 31200Rolls
#20 3 Stitch Netting 31130Rolls
#22 2 Stitch Netting 31040Rolls
#22 3 Stitch Netting 31042Rolls
#24 2 Stitch Netting 31050Rolls
#24 3 Stitch Netting 31046Rolls
24 NETSTOCK24Bundle of 100pcs
38 NETSTOCK38Bundle of 100pcs
Smokehouse Nets #35500Roll 48"x50'

Edible Films

Collagen Films

Description

This edible film is commonly used as a wrapping (with the netting then applied over top) to improve the cooking yield, ease the net release, and give a much better appearance to smoked meats including hams. Each roll is 100m in length, in clear. Our collagen film is approved for use in all Canadian registered meat facilities.


Available Products

ProductProduct CodeType (UOM)
Collagen Film Clear 58cmx100m 19982Roll

Regenerated Cellophane Films

Cellophane Films

Description

Cellophan film is manufactured from regenerated cellulose, and provides an economical wrapping for meat products to be applied before the netting, so that the netting can be easily removed after processing, and also improves cooking yields. This clear film is 60cm wide x 150m in length.


Available Products

ProductProduct CodeType (UOM)
Cellophan Film 60cmx150m 19973Roll

Premium Sawdust, Maple & Hickory Wood Chips

Sawdust & Chips

Description

We are proud to supply premium quality sawdust manufactured by PWI. This sawdust is manufactured only from untreated, virgin wood, supplied by sawmills. Our standard maple sawdust is manufactured using only maple wood, and is machine cut for uniform sizing. PWI does not mix in other hardwoods, nor does it accept any recycled wood (i.e. furniture scraps, flooring materials). Once cut, the sawdust is screened to remove all dust and fine particles, to produce an even smoke, resulting in a uniform smoke process. Once cut and sifted, the sawdust undergoes a very high heat sterilization process, to eliminate harmful pathogens. It is then dried to lower the moisture to 6%, which reduces the potential for new bacteria growth. We have on file a complete analytical report for the PWI sawdust, with test results included for yeast and mold, as well as for a full range of pesticides, metals, and PCB's. Please ask us for a copy and compare your current product with ours. Note that as HACCP programs expand throughout our industry, quality considerations for sawdust will be required.


Available Products

ProductProduct CodeType (UOM)
Hickory Chips 964515.88kg Bag
Maple Chips 962015.88kg Bag
Sawdust Hickory 964015.88kg Bag
Sawdust Maple 8-16 960815.88 kg Bag

Cotton bags for preserved meats

Cotton Bags

Description

Often used to wrap bologna and summer sausage. This is a 100% natural fabric, very durable, and contains "no bleach", leaving the product taste unaltered. Ideal for traditional summer sausage, the "old fashioned" way.


Available Products

ProductType (UOM)
Cotton Bags 4.5x12 100pcs/bundle
Cotton Bags 5x22 100pcs/bundle

Trussing Bands, Skewers and Twine

Trussing Bands, Skewers and Twine

Available Products

ProductProduct CodeType (UOM)
Skewer 7" Bamboo Flat End 97021000ct
Skewers 9.5" Bamboo Flat End 97041000ct
Skewers Wood 10" 4mm 97061000ct
Skewers Wood 7" 4mm 97101000ct
Trussing Bands 11cm Red 97201000ct
Trussing Bands 6cm Blue 97221000ct
Trussing Bands 6cm Green 97241000ct
Trussing Bands 6cm White 97261000ct
Twine 2R Heavy Polished Twine2RRoll
Twine 4R Standard Polished Twine4RRoll
Twine 6R Light Polished Twine6RRoll
Twine White 2ply #20 Unpolished Cone Shaped Twine#20Roll