Functional Ingredients & Additives
Functional ingredients are food products formulated to improve performance, shelf life and food safety of the finished product.
Following are some reasons why ingredients are added to foods:
- To Maintain or Improve Safety and Freshness
- To Improve or Maintain Nutritional Value
- Improve Taste, Texture and Appearance
Food Additives & Preservatives
Savoury Ingredients and Flavours