Are your meats dressed for summer?
Summer is upon us which means parties and barbecues, make sure your meats are ready for summer with these hot Malabar recipes. Read More
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Recipies for Powdered Marinades Glazes and Rubs
Marinades- How to Use Them
MARINADES – HOW TO USE THEM How long do I need to marinate (soak)? In general, meat should be soaked in marinades for at least 2-4 hours, preferably overnight to obtain maximum flavour. Can I reuse marinade? Marinades are designed to be used once. Using old marinade results in the following: 1 – Meat juice […]
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