Ingredients 700g Boneless Pork Loin 50g Red & Green Peppers diced 200g Sage & Onion Stuffing Mix 30g Water 70g Liquid Marinade Chilly Willy ( use at 10%) Method Prepare the stuffing: Mix the sage & onion stuffing with water and 40g RTU Marinade Chilly Willy. Fill the loin with the stuffing and the peppers. […]
Read More »Ingredients 2kg Strips of beef, pork or chicken 200g Onions, roughly sliced 200g Peppers, roughly sliced 100g Mangetout, whole 300g RTU Marinade Chilly Willy Method Marinade the meat with RTU Marinade Chilly Willy . Roughly chop onions and peppers. Mix all the vegetables with the meat.
Read More »Ingredients 4 x 250-280g Ribeye Steak 15-25g RTU Marinade Chilly Willy Method Brush a layer of Chilly Willy @ 6-10% on Kebabs for the BBQ Season. Also suitable for grilling & frying steaks.
Read More »Use SO MAGIC CAJUN to make cream cheese. Cut a pocket into a pork loin steak, fill with flavoured cheese and close with a bamboo skewer. TIP Chopped peppers or mushrooms may be added to filling.
Read More »Use SO MAGIC GINGER, CHILI & LIME to make butter and serve with salmon fillet. TIP Also ideal for other fish, chicken or pork.
Read More »Use SO MAGIC GINGER, CHILI & LIME to make butter. Can be served with any pork steak suitable for grilling or frying. TIP Also ideal for chicken.
Read More »Use RTU Marinade CHARGRILL to make butter. Can be served with any beef steak suitable for grilling or frying. TIP Compliments other meats.
Read More »Using our Gourmet Liquid Marinades All RTU liquid marinades are suitable for use in butters. Simply blend 10% marinade of your choice into unsalted butter. Flavoured butters can be formed and frozen as either pellets or chubs. TIP Marinades can be mix-n-matched to create different flavours.
Read More »Lemon & Chili Chicken Wrap Use chicken breast strips, sliced mixed peppers and red onion. Add SO Magic Lemon Chili at 10% and mix well. Spread mixture onto wrap and roll. All wraps are suitable to sell uncooked or frozen for home baking, or cooked hot from your deli. TIP Any stir fry vegetables can […]
Read More »Using our Gourmet Liquid Marinades Use chicken breast strips and chopped vegetables of choice. Add BBQ Marinade at 10% and mix well. Spread mixture onto wrap and roll. All wraps are suitable to sell uncooked or frozen for home baking, or cooked hot from your deli.
Read More »